Pumpkin Shortage
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wrote on 20 Nov 2009, 19:00 last edited by
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wrote on 20 Nov 2009, 20:54 last edited by
Wouldn't any kind of squash work? Does it have to be pumpkin or can it be, I don't know, acorn squash, spaghetti squash, hubbard squash….?
We used to grow all of those when I was a brat ankle-biter kid on the farm. (And zucchini...lots and lots of zucchini... I still have nightmares about fried zucchini, zucchini soup, zucchini bread, zucchini zucchini zucchini:eek:)
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wrote on 20 Nov 2009, 21:06 last edited by
@AJs:
Wouldn't any kind of squash work? Does it have to be pumpkin or can it be, I don't know, acorn squash, spaghetti squash, hubbard squash….?
We used to grow all of those when I was a brat ankle-biter kid on the farm. (And zucchini...lots and lots of zucchini... I still have nightmares about fried zucchini, zucchini soup, zucchini bread, zucchini zucchini zucchini:eek:)
Here's Belinda being forced to draw zucchinis.:DI think any of those squashes would be fine.
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wrote on 20 Nov 2009, 21:06 last edited by
Yes zucchini and fried green tomatoes and rubarh pie yes greens picked from yard looked like weeds. What about homemade bourbon balls at holidays?
Rita Jean
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wrote on 20 Nov 2009, 21:25 last edited by
I knew I should have put this thread in the off topic section. :p:D
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wrote on 20 Nov 2009, 21:56 last edited by
Sorry Nemo the zucchins did it set me off on old time foods. Got my pumpkin pies in Sara Lee boxes today just in case.
Rita Jean
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wrote on 20 Nov 2009, 22:25 last edited by
The most hilarious thing about the photo is that little girl could pass for me when I was her age…at least pass as my sister. :D
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I haven't given Cody pumpkin, but he loves sweet potatoes, thankfully. We have had an overabundance of sweet potatoes this year, and most of them are huge (3-4 times the size that they usually are). We've actually had them with dinner so often in the last few weeks, we've joked about writing a book entitled "1001 Ways to Cook a Sweet Potato". I usually make a pumpkin cheesecake for the holidays, but I will have to try the sweet potato cheesecake.
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wrote on 21 Nov 2009, 03:28 last edited by
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wrote on 21 Nov 2009, 05:03 last edited by
@AJs:
another kind of pumpkin shortage? I mean short pumpkins…
That little girl is somebody's cute little pumpkin. :D
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wrote on 21 Nov 2009, 07:50 last edited by
Normally I am not a fan of sweet potato pie, but this place in Chicago, Soul Vegetarian East, makes a vegan sweet potato pie that is to die for.
Edit: Rob makes a really good zucchini pizza crust too.
-Nicole
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AgileBasenji..
Thank you so much for that recipe..the Cheesecake one..
I just made it for tomorrow and oh..my, I wonder if it will make it until tomorrow..it looks so good..and smells to die for..
Again, Thanks -
wrote on 25 Nov 2009, 20:49 last edited by
oh, man, send me a piece. we're going to a friend's house, and i wasn't "required" to make dessert this year. I do think i'm going to make red velvet cupcakes for Digital's birthday (next month), not that he can have any, but i do like the red velvet cake and it'll be the last night of my control unleashed class, so there's that.
anyway, that cheesecake is just delish!!!
23/26